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Dosage: 1 sachet (10g) for 20-25L (5.3 - 6.6 US Gallons) Fermenting temperature: 18-23°C (64-73°F). Ideally 21°C (70°F). Pitching: Sprinkle on top of wort. Attenuation: 70-75% Flocculation: Medium Certifications: Kosher, EAC Storage recommendation: Store cool. Available in: 10g sachets only. Item code: 32101 |
B1 Universal Ale Yeast
Bulldog B1 Universal Ale yeast is perfect for brewing beer styles where you want a hoppy or fruity flavour. A very robust and all-round ale yeast.